wintejer000
New member
1 pack Oreo cookies
½ cup of unsalted butter, melted
1 (8-ounce) package of cream cheese, softened to room temperature
1 cup of confectioners’ sugar
2 (8-ounce) containers of Cool Whip
2½ cups of 2% milk
2 (3.4-ounce) packages of instant chocolate pudding
crush the Oreos (I remove filling) into fine crumbs. Remove ¾ cup of the crushed Oreos and set these aside for the topping
Melt the butter and mix in the remaining Oreo crumbs.Press the Oreo and melted butter mixture into the bottom of the lined baking dish.
beat together the cream cheese and confectioners’ sugar until smooth.
Beat in one tub of Cool Whip for about 30 seconds
Carefully spread the cream cheese mixture over top of the crust and then put it back into the freezer while you prepare the next layer.
beat together the milk and dry pudding mix for two minutes. Spread the pudding evenly and carefully over the cream cheese layer.
Add a final layer of Cool Whip and sprinkle with the remaining crushed Oreos.
½ cup of unsalted butter, melted
1 (8-ounce) package of cream cheese, softened to room temperature
1 cup of confectioners’ sugar
2 (8-ounce) containers of Cool Whip
2½ cups of 2% milk
2 (3.4-ounce) packages of instant chocolate pudding
crush the Oreos (I remove filling) into fine crumbs. Remove ¾ cup of the crushed Oreos and set these aside for the topping
Melt the butter and mix in the remaining Oreo crumbs.Press the Oreo and melted butter mixture into the bottom of the lined baking dish.
beat together the cream cheese and confectioners’ sugar until smooth.
Beat in one tub of Cool Whip for about 30 seconds
Carefully spread the cream cheese mixture over top of the crust and then put it back into the freezer while you prepare the next layer.
beat together the milk and dry pudding mix for two minutes. Spread the pudding evenly and carefully over the cream cheese layer.
Add a final layer of Cool Whip and sprinkle with the remaining crushed Oreos.
it was for my oncology office
looking
