Creative Rice & Noodle Recipes (No Casserole or Spaghetti!)

ivette

New member
I need some recipes please!!
I need RICE recipes. Anything that needs rice, except plain ole chicken and rice. Something more intricate - also not casserole.
&
NOODLE recipes! Anything not spaghetti, or fettuccine.
Plus recipes if you have them**
 
Chicken divan
Campbell cream of mushroom 3-4 cans
3 chicken breasts bite size pieces after boiled
Cracker Barrel block cheese (black wrapper, sharp cheddar) 1-2 depending on thickness
One pack of broccoli (family size) steam with some left over liquid from chicken
1 tbls of mayo (taste and add more if wanted)
2 tbls of lemon juice
Delallo plain bread crumbs and 1/2 stick of melted butter
4 cans of soup to 2 blocks of cheese shredded (gotta get a shredder) to possibly ensure we have leftovers
Layers
1. Broccoli
2. Chicken
3. Sauce
4. Breadcrumbs and butter
Step by step
1. Boil chicken by putting the chicken into the pot first and then fill with water until water just reaches the top of the chicken
2. Cut chicken into bite size pieces
3. Steam broccoli while cutting chicken (5-10min) leave partly uncooked so it can finish when baked
4. To make sauce, add 3 cans of soup to start, then 1 1/2 blocks cheese, add Mayo and lemon juice then add rest of cheese and/or soup if needed want a rich nontangy flavor
5. Layer the pans while setting the oven to 350
6. Leave in until bread crumbs brown
7. Cook long grain rice (or any rice of choosing) with half water half chicken stock/broth of choosing
 
Ingredients:
Chicken
Onions
Red and green bell pepper
Portobello mushrooms
1 can of cream of mushroom soup
Rice
Whole milk
Mozzarella cheese
Spices:
Salt
Pepper
Cayenne pepper
Chilly pepper
Red pepper flakes
Garlic… lots of garlic
1, Sauté chicken with oil at medium heat.
2, When near cooked throw vegetables in and sauté with chicken. Add spices with vegetables.
3, when cooked turn heat to medium low
4, add soup and 1/4 cans worth of milk and slowly mix.
5, while simmering and mixing add mozzarella and mix every couple minutes while the sauce thickens.
6, Add a little more of the seasonings to the simmering sauce and extra garlic.
Ps simmering should only be about 5-10 minutes tops.
7, let cool until rice is finished.
 
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