Here’s my weekly menu for the week ahead incase anyone needed any ideas 😊

With food prices so high now I have been meal planning a week ahead to just keep to the list at the store. Many times I just yhrow together what we have on hand and when NY husband asks what it's called, I say it's called, " What we had in the kitchen"
 
This week for us we are using up groceries here & trying not to make a store run.
-chicken helper
-tomato soup & grilled cheese
-fish sandwiches, Mac & cheese, baked beans
-mini thanskgiving-turkey breast, mashed potatoes & gravy, stuffing, corn
 
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