How Do I Get Breading to Stick on Homemade Fried Chicken?

[puritypursuit]

I have used milk egg and crushed corn flakes and its good

 

[girlwhoneedshealing]

After you crumb them, Sit them in fridge for half hour to 1 hour hour before frying

 

[aboutantichrist]

dry moisture off of chicken. Joanna had some good tips also.

 

[ioleath]

U have to make sure the oil is hot enough as well

 

[cafelisa]

Seasoned flour, egg, seasoned flour , egg, breadcrumbs. Use a heat thermometer to make sure the oil is hot enough. Drop in chicken, wait the appropriate amount of time to flip (the least amount of times you touch the better to keep breading intact) remove chicken, and then recheat oil temp before next batch. If you're making your own seasoned flour...if it don't look diiiiiiirty dirty it's not seasoned enough. Good luck!

 

[cafelisa]

Ps this makes it a thick breading like KFC Xtra crispy. If you prefer less then omit the 2nd round of flour.

 

[crmin]

Make sure your grease is hot enough before putting the chicken in.

 

[cupofwater]

Make sure your oil is hot enough and there’s enough in the pan. I usually bread and then let sit on a platter a bit before dropping in hot oil.

 

[shawpedro5]

Dip chicken in buttermilk roll in seasoned flour and fry.

 

[inknote]

I use flour n seasonings. No problem

 

[mikthemik]

Having your grease hot enough.

 

[eclatunlimited]

Rinse off your chicken and set it on a paper towel. Put each piece in flour. Then put each piece in egg wash
Then put in flour again.Fry

 

[lostcaptain]

Wash your chicken dry completely soak in milk with a little vinegar and coat in seasoned flour

 

[charles_darwin]

I use my oven or airfryer ..I use flour, salt, pepper and paprika..in a 400 degree oven for 30minutes, turn and 30 minutes in oven....20 and 20 in airfryer

 

[atharfaridi]

I toss in a bag with eggs, then toss in a bag with Kentucky Kernel seasoned flour. Sit on a baking rack for 5 or 10 min, then deep fry for around 15 min.

 

[eques]

#1 reason for this is your oil isn't hot enough

 

[wifeoftheyear]

Yes please

 

[kingal86]

After doing the flouring dip it water works amazing

 

[smalltothisworld]

Dip chicken in corn starch

 

[pattyannekatherine]

I dip mine in egg then flour. Place it on a wire rack that has wax paper on it. Let it rest about 15 minutes then fry. Chef Emeril shared this top with his famous wings and it works like a charm. Good luck