timothysir
New member
Cheeseburger Casserole
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 1 garlic clove, minced
- 1 box (16 oz) elbow macaroni, cooked and drained
- 1 can (14 oz) diced tomatoes, drained
- 2 cups shredded cheddar cheese
- 1 cup ketchup
- 1/4 cup dill pickle relish
- 2 tbsp yellow mustard
- Salt and pepper to taste
- Shredded lettuce and diced tomatoes for garnish (optional)
Instructions:
1. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
2. Add chopped onion and minced garlic, sauté until softened.
3. In a large mixing bowl, combine the cooked macaroni, drained diced tomatoes, and shredded cheddar cheese.
4. In a separate bowl, mix together the ketchup, dill pickle relish, yellow mustard, salt, and pepper.
5. Add the ground beef mixture to the macaroni mixture and stir to combine.
6. Pour the ketchup mixture over the casserole and toss until everything is well coated.
7. Serve hot, garnished with shredded lettuce and diced tomatoes if desired.
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 1 garlic clove, minced
- 1 box (16 oz) elbow macaroni, cooked and drained
- 1 can (14 oz) diced tomatoes, drained
- 2 cups shredded cheddar cheese
- 1 cup ketchup
- 1/4 cup dill pickle relish
- 2 tbsp yellow mustard
- Salt and pepper to taste
- Shredded lettuce and diced tomatoes for garnish (optional)
Instructions:
1. In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
2. Add chopped onion and minced garlic, sauté until softened.
3. In a large mixing bowl, combine the cooked macaroni, drained diced tomatoes, and shredded cheddar cheese.
4. In a separate bowl, mix together the ketchup, dill pickle relish, yellow mustard, salt, and pepper.
5. Add the ground beef mixture to the macaroni mixture and stir to combine.
6. Pour the ketchup mixture over the casserole and toss until everything is well coated.
7. Serve hot, garnished with shredded lettuce and diced tomatoes if desired.